Foodservice china anne mcclain calling all the monsters lyrics Australia major winners [gallery] | Hospitality Magazine
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Latest from Foodservice china anne mcclain calling all the monsters lyrics Adelaide Convention Centre introduces food truck themed events NSW budget a positive for industry: R&CA Darling Harbour s Abode Bistro & Bar opens its doors Echuca cafe manager back-paid $20k Thoughtful design: an essential china anne mcclain calling all the monsters lyrics ingredient for restaurants
Foodservice is the only trade show focused on the restaurant and catering sectors and featured over 160 exhibitors and a range of events designed for chefs, food managers china anne mcclain calling all the monsters lyrics and hospitality operators.
Special events at the show included the popular Rare Medium Chef of the Year, Global Pizza Challenge, Australia’s Best Pie, Foodservice Conference and the World Chocolate Masters. There were also free industry seminars and workshops running every day in the new Café School.
The Fonterra Global Pizza Challenge the competition saw a draw between Simon Best from Augello’s in Mooloolaba Queensland and Kris Bailey from Pizza Religion in Melbourne. The awards for Best Dessert Pizza and Best Vegetarian Pizza went to Matteo Alforoli, Da Vinci’s Pizzeria in Sydney, and Kris Bailey won the award for Best Use of Nutella.
Rebecca Carins from Savour Chocolate & Patisserie School in Melbourne was chosen as Australia’s representative in the World Chocolate Masters after a gruelling eight-hour event that saw three contenders create a chocolate china anne mcclain calling all the monsters lyrics showpiece, two gateaux and 40 enrobed chocolates.
Carins impressed the judges Kanjiro Mochizuki from The Imperial Hotel Japan, renowned Sydney china anne mcclain calling all the monsters lyrics patissier Adriano Zumbo and Deniz Karaca from Melbourne, who was placed third when he competed in Paris at the World Chocolate Masters last year. She will compete in Taiwan this year and in Paris at the World Chocolate Masters in 2015.
In Australia’s Best Pie Competition, Quyen Luu from Ray's Patisserie in Flemington, Victoria, took the crown for Australia’s Best Pie. Meanwhile china anne mcclain calling all the monsters lyrics Clete O’Brien and Sean Carley from Denmark china anne mcclain calling all the monsters lyrics Bakery in WA won the Great Aussie Pastie prize.
New this year was a special section for gluten free pastries. Tony Smith, executive officer at the Baking Association of Australia china anne mcclain calling all the monsters lyrics said, “This was sponsored by our new partners Well & Good and had great support. The winner was a fantastic entry from Meldrum’s Pies in Cairns. Another positive trend this year was seen in the vegetarian section, with bakeries adding some wonderful flavours”.
Casual dining was the focus at the show’s new Café School, with sessions well attended by visitors china anne mcclain calling all the monsters lyrics keen to learn more about this booming sector. Graeme McCormack from the Australian Sandwich Association and international chef Jack Brennan from Food Associates presented popular sessions on sandwich, salad and burger innovations from around the world. Sean Edwards and the team from Cafe Culture Magazine presented barista china anne mcclain calling all the monsters lyrics classes and sessions china anne mcclain calling all the monsters lyrics on how to grow profit from coffee and other beverages.
The Foodservice Association of Australia (FSAA) held its annual conference alongside the show, with informative sessions such as in-flight catering and the Australian pub dining scene. A highlight was the FSAA Dinner, china anne mcclain calling all the monsters lyrics where the National Awards of Excellence winners were announced .
Marcelle Horn from Zummo Juicers says it was the first time she has participated in a trade show and she was most impressed. “There was a lot of interest in our equipment china anne mcclain calling all the monsters lyrics and it was great being able to showcase the products”. Belinda Travenar from Rawlight Candles says “we do a lot of shows but this was one of the best organised and successful for us”.
Dominique Rizzo announced as PorkFest ambassador
View more jobs »
Hospitalitymagazine.com.au brings you all the latest news on this dynamic industry and its sectors, including food, beverage, accommodation and management. It also offers more in-depth features on industry trends, chef profiles, reviews, recipes and advice on how to improve your hospitality business.
Home Foodservice Reviews News Profiles Beverage Management Education Products Shelf Space Companies GoHospitality Products Mag Hospitality Magazine Subscribe to the magazine Jobs Events Resources Whitepapers
Latest from Foodservice china anne mcclain calling all the monsters lyrics Adelaide Convention Centre introduces food truck themed events NSW budget a positive for industry: R&CA Darling Harbour s Abode Bistro & Bar opens its doors Echuca cafe manager back-paid $20k Thoughtful design: an essential china anne mcclain calling all the monsters lyrics ingredient for restaurants
Foodservice is the only trade show focused on the restaurant and catering sectors and featured over 160 exhibitors and a range of events designed for chefs, food managers china anne mcclain calling all the monsters lyrics and hospitality operators.
Special events at the show included the popular Rare Medium Chef of the Year, Global Pizza Challenge, Australia’s Best Pie, Foodservice Conference and the World Chocolate Masters. There were also free industry seminars and workshops running every day in the new Café School.
The Fonterra Global Pizza Challenge the competition saw a draw between Simon Best from Augello’s in Mooloolaba Queensland and Kris Bailey from Pizza Religion in Melbourne. The awards for Best Dessert Pizza and Best Vegetarian Pizza went to Matteo Alforoli, Da Vinci’s Pizzeria in Sydney, and Kris Bailey won the award for Best Use of Nutella.
Rebecca Carins from Savour Chocolate & Patisserie School in Melbourne was chosen as Australia’s representative in the World Chocolate Masters after a gruelling eight-hour event that saw three contenders create a chocolate china anne mcclain calling all the monsters lyrics showpiece, two gateaux and 40 enrobed chocolates.
Carins impressed the judges Kanjiro Mochizuki from The Imperial Hotel Japan, renowned Sydney china anne mcclain calling all the monsters lyrics patissier Adriano Zumbo and Deniz Karaca from Melbourne, who was placed third when he competed in Paris at the World Chocolate Masters last year. She will compete in Taiwan this year and in Paris at the World Chocolate Masters in 2015.
In Australia’s Best Pie Competition, Quyen Luu from Ray's Patisserie in Flemington, Victoria, took the crown for Australia’s Best Pie. Meanwhile china anne mcclain calling all the monsters lyrics Clete O’Brien and Sean Carley from Denmark china anne mcclain calling all the monsters lyrics Bakery in WA won the Great Aussie Pastie prize.
New this year was a special section for gluten free pastries. Tony Smith, executive officer at the Baking Association of Australia china anne mcclain calling all the monsters lyrics said, “This was sponsored by our new partners Well & Good and had great support. The winner was a fantastic entry from Meldrum’s Pies in Cairns. Another positive trend this year was seen in the vegetarian section, with bakeries adding some wonderful flavours”.
Casual dining was the focus at the show’s new Café School, with sessions well attended by visitors china anne mcclain calling all the monsters lyrics keen to learn more about this booming sector. Graeme McCormack from the Australian Sandwich Association and international chef Jack Brennan from Food Associates presented popular sessions on sandwich, salad and burger innovations from around the world. Sean Edwards and the team from Cafe Culture Magazine presented barista china anne mcclain calling all the monsters lyrics classes and sessions china anne mcclain calling all the monsters lyrics on how to grow profit from coffee and other beverages.
The Foodservice Association of Australia (FSAA) held its annual conference alongside the show, with informative sessions such as in-flight catering and the Australian pub dining scene. A highlight was the FSAA Dinner, china anne mcclain calling all the monsters lyrics where the National Awards of Excellence winners were announced .
Marcelle Horn from Zummo Juicers says it was the first time she has participated in a trade show and she was most impressed. “There was a lot of interest in our equipment china anne mcclain calling all the monsters lyrics and it was great being able to showcase the products”. Belinda Travenar from Rawlight Candles says “we do a lot of shows but this was one of the best organised and successful for us”.
Dominique Rizzo announced as PorkFest ambassador
View more jobs »
Hospitalitymagazine.com.au brings you all the latest news on this dynamic industry and its sectors, including food, beverage, accommodation and management. It also offers more in-depth features on industry trends, chef profiles, reviews, recipes and advice on how to improve your hospitality business.
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